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Seasons Watching Season 1
Episodes Watching Episode 4 of 26
The Whole Enchilada
2003-01-10
Let's Talk Tacos
2003-01-17
The Straight Cheese On Quesadillas
2003-01-24
Sopes And Gorditas: Masa Appeal
2003-01-31
Tacos From The Ground Up
2003-02-07
Ceviche In The Limelight
2003-02-14
Green Sauce And Tomatillos: Mexican Vine Dining
2003-02-21
A La Mexicana: The Soul Of Mexican Cooking
2003-02-28
Fruit, Aguas, Ices & Paletas: The Ripe Stuff
2003-03-07
Rice to the Occasion
2003-03-14
Caldo de Pollo & Tortilla Soup: The Super Bowl
2003-03-21
Chiles Rellenos and Other Cool Stuff
2003-03-28
Fish a la Veracruzana: How to Fish for Compliments
2003-04-04
Carne Asada: The Great Steak Out
2003-04-11
Adobo: Chiles Cut and Dried
2003-04-18
Beans Inside and Out
2003-04-25
Barbacoa and Cochinita Pibil: Down to Earth Cooking
2003-05-02
Mojo & Escabeche: The Light Fantastic
2003-05-09
Three Hot Tamales
2003-05-16
Seafood Stew: The Perfect Warm-Up
2003-05-23
Beyond Chips & Salsa
2003-05-30
Holy Mole: Mexico City
2003-06-06
Chocolate: The Magic Ingredient
2003-06-13
Green Mole & Pipian: Lessons of the Mayoras
2003-06-20
Cajeta & Flan: Plaza Sweets
2003-06-27
Pozole: The Life of the Party
2003-07-04